LOS JARDINES DE ZORAYA

ABOUT THE SHOW

Los Jardines de Zoraya offers you a pleasant experience for the palate and for the senses. Enjoy the best artists on the current scene and let yourself be enveloped by the passion of flamenco art with the choice of savoring a good dinner. An hour of intense flamenco in the heart of the Albayzín, the most emblematic place in Granada.

Show information

  • DURATION

    1 hour
  • OPTIONAL DINING

    Optional Dinner
  • SHOWS PER NIGHT

    3 (17:30 / 20:00 / 22:30)
  • SIZE

    100 people

SHOW

25 €

Three passes

17:30 / 20:00 / 22:30

FREE SHOW

Children under 6

WITH DINNER

RESTAURANTE FLAMENCO

Los Jardines de Zoraya enjoys a privileged location in the historic Albaicin quarter of Granada, just a few minutes away from the Mirador de San Nicolas.

Los Jardines de Zoraya features two nightly flamenco performances every day with a full service restaurant. The flamenco performances are held inside, where the restaurant and bar offer the comforts of a typical, rustic atmosphere typical of this part of Granada.

Come and enjoy an amazing combination of nice cuisine and art. Book a table for dinner or just to watch the show. We offer two shows a day, at 8pm or 10.30pm. No matter where you come from, you will feel like home.

SHOW INFORMATION

  • Location: Calle Panaderos 32, Granada
  • Duration: 1 hour
  • Size: 100 people
  • Dining: Dinner
  • Performers: 4-5
  • Shows per night3 (17:30 / 20:00 / 22:30)
  • Handicapped Facilities:
    Venue: not accessible
    Bathrooms: not accessible
  • Public Transport: City Bus: C31 and C32
  • GPS Coordinates: 37.182464, -3.591683
  • Non-smoking: The entire venue is non-smoking.

INFORMATION ABOUT TICKETS

BOOKINGS

Adults

Show: 25,00 €

Show + Dinner (MENU FLAMENCO): EUR 64€ (*Groups ask us first)

Children (From 0 to 6 years old)

Show with free entrance: 0,00

Show + Dinner: 12.50

Children (From 7 to 12 years old)

Show: 15.00 euros

Show + Dinner: 27.50

Opening times

First show: 17:30

Second show: 20:00/with dinner 18:30

Third show: 22:30/ with dinner 20:45

 

MENU FLAVORS OF ANDALUSIA

  • JARDINES DE ZORAYA” Board: Mixed board of 100% Iberian ham and Granada cheese.
  • Salmorejo Cordobés with diced Iberian ham and olive oil ice cream
  • AXARQUÍA” Salad: Lettuce with tomato, cucumber, red onion, kumquats, avocado cream and mango vinaigrette.
  • Veal Melosos: Veal shank stewed in Montilla-Moriles sauce with creamy truffled potato.
  • Corvina en Gazpachuelo: Malaga seafood dish with roasted sea bass, gazpacho soup, lemony potato and chopped shrimp.
  • Pumpkin Lasagna with cheese sauce and sundried tomato cream sauce 
  • Poleá, typical Andalusian sweet porridge with aniseed gel and spiced fried bread croutons
  • "Montefrieño" cheesecake oven-baked with fig jam and caramel crumble 
  • Served with a glass of cava or sweet wine for dessert
  • Menu does not include drink
  • Free entrance for children under 6. Please do not forget to include them in your application reques

CHILDREN´S MENU

  • Pasta with bolognese sauce
  • Grilled chicken with french fries
  • Homemade croquettes
  • Icecream

FLAMENCO SHOW

Reserve your flamenco tickets in advance.

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